Note: The prices shown here are retail sales prices. SPECIAL DISCOUNT MAY APPLY FOR BULK PURCHASES . Additionally, discounted prices offered to dealers may differ.
Import duties, customs charges, and value-added taxes for products originating outside of Turkey are not included in the listed prices. This is applicable to customers purchasing from within Turkey.
The prices mentioned here do not include door-to-door delivery. Buyers purchasing from other countries are responsible for customs duties and any other taxes applicable under their local commercial laws.
For orders under 13,000 Euros, if the product value is below this, the total order value must either reach 13,000 Euros or a 150 Euro customs fee will be added to your final invoice value.
The MASBAKE MS-030F Automatic Tart Shell Machine for Commercial Bakery is designed for the fully automatic production of high-quality tart shells for commercial bakeries, pastry manufacturers, and food processing facilities. It integrates dough pressing, forming, trimming, and shaping into one continuous process to deliver consistent product quality and high production efficiency.
Equipped with an advanced PLC control system and precision forming technology, the machine produces uniform tart shells with accurate dimensions, smooth edges, and excellent baking performance. Its automated operation reduces labor requirements while ensuring reliable and stable production throughout extended operating periods.
Constructed from food-grade stainless steel, the MS-030F provides hygienic production, easy cleaning, and long service life. With a production capacity of up to 25 pieces per minute, it is an ideal solution for commercial bakeries seeking efficient, reliable, and cost-effective tart shell manufacturing.
At MASBAKE, we provide comprehensive customization services to ensure every tart shell production machine meets your exact manufacturing requirements. Our engineering team can modify machine configurations, mold designs, and production parameters to integrate seamlessly into your existing bakery production line.
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